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Breakfast:

Mini croissants, with butter and seville orange marmalade.

Brunch:

Evidently the mini croissants at breakfast were too mini, so I had to give in at 11am and stuff myself with two pieces of toast with peanut butter.

Lunch:

Had some of the family round, so just a spread of various salads, ham, sausages and sausage rolls. You can probably tell it wasn’t a Bar Mitzvah.

Dinner:

After having such a late, grazing kind of lunch, dinner was taken very late and consisted of a bowl of noodles.